What ever way you spell it, doughnut or donut, they are simply divine.
Our recent research trip to New York City led us to countless doughnut shops. America, after all, is well know for them! After eating enough to make any human feel a bit sick we thought we wanted to get in on the action.
So, since February we have been trying, testing, eating, frying doughnuts. And what was the result? An impossibly light and chewy yeast raised doughnut that would have any hater become a lover.
We’ve dipped our gorgeous golden brown beauties into some fabulous flavours and crammed some full of flavours.
This is just the tip of the iceberg, expect many more flavours soon!
Categories: New Products